White rice 2517

2517 variety is grown over a shorter period rice with high yield. It is long grain white rice with less chalky kernels. Cooked rice is soft, but will turn slightly hard after leaving at room temperature for a few hours. Due to its hard and dry texture, 2517 variety is more suitable to use as rice mix for noodle making.

Cooking instruction: Add rice to water at a ratio of 1:1

Storage: Keep in a cool and dry place, avoid direct sunlight

Shelf life: 12 months

Packing specifications: 1kg, 2kg, 5kg, 15kg, 25kg and 50kg. Vacuum packing is available for 1-10 kg bag to preserve rice texture, quality and avoid termites

Management process: Meets ISO 9001: 2015 and the factory is certified to meet food safety requirements

We are committed to rice products:

1.         NO mixing

2.         NO genetic modification (non-GMO)

3.         NO preservatives, bleaches